Ingredients

100g. butter
200g. dark chocolate
100ml. milk
200g. flour
4 eggs
2 teaspoons liquid coffee
baking powder
Method

Cook in a bain -marie milk, chocolate and butter.

Mix the eggs with sugar; gradually add the flour.

When it's all mixed, add it to the chocolate mixture.

Add coffee and baking powder.

Pour the mixture into a greased baking-tin.

Bake it to 180° for 30 minutes.
...COOKED AND EATEN... 

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