Saturday 20 November 2010

Italian sweets are delicious

SWEET ROLL

INGREDIENTS:
1 packet of dry biscuits
1 egg
150 gr of sugar
150 gr of butter
1 little bag of sweet cocoa
METHOD:
Divide the yolk from the white of the egg to melt butter.
Mix all the ingredients and add the white.
Put the mixture in the silver paper.
Roll up it to form a roll and put it in the fridge.



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