Italian Pancake by Donatella

Pancake

Ingredients

• 4 eggs

• 1cup of flour

• 1 cup of milk

• 1tbsp. of sugar

• Salt and butter

Method

Mix flour, milk, eggs, sugar and salt in the bowl.

Melt a little in the pan and fry the pancake until they are brown.

Eat it with sugar or lemon juice.

Italian sweets are delicious

SWEET ROLL

INGREDIENTS:

1 packet of dry biscuits

1 egg

150 gr of sugar

150 gr of butter

1 little bag of sweet cocoa

METHOD:

Divide the yolk from the white of the egg to melt butter.

Mix all the ingredients and add the white.

Put the mixture in the silver paper.

Roll up it to form a roll and put it in the fridge.

To be good cooks

COCONUT BISCUITS

INGREDIENTS:

170 gr of coconut flour

2 eggs

1 pinch of salt

METHOD:

Put all ingredients in a bowl and mix.

With the mixture, make litile ball.

Bake in preheated oven at 140 degrees for 10 minutes.

Adriana Marianna Nadia and Lidia are GOOD COOKS!!!

Ilaria, Barbara, Alessia and Daphne, enjoy making a delicious cake

CHOCOLATE CAKE

Ingredients

100g. butter

200g. dark chocolate

100ml. milk

200g. flour

4 eggs

2 teaspoons liquid coffee

baking powder

Method

Cook in a bain -marie milk, chocolate and butter.

Mix the eggs with sugar; gradually add the flour.

When it's all mixed, add it to the chocolate mixture.

Add coffee and baking powder.

Pour the mixture into a greased baking-tin.

Bake it to 180° for 30 minutes.

...COOKED AND EATEN...

Children from PRESENTACIÓ DE LA MARE DE DÉU School learned to make "PANELLETS"

In Catalonia on All Saints eve celebrate "LA CASTANYADA": Pleople eat "Toasted chestnuts" and "Panellets".

Panellets are a kind of small round cake made of almonds, potato, sugar, eggs and some lemon.

KINDERGARTEN NO. 13 FOCSANI, ROMANIA

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